Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
green tea
versus
oat milk
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in green tea and oat milk:
Green tea has 37 times less calories than oat milk - green tea has 1 calories per 100 grams and oat milk has 38 calories.
For macronutrient ratios, green tea is much heavier in protein, much lighter in carbs and lighter in fat compared to oat milk per calorie. Green tea has a macronutrient ratio of 100:0:0 and for oat milk, 13:73:14 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Green Tea | Oat Milk | |
---|---|---|
Protein | 100% | 13% |
Carbohydrates | ~ | 73% |
Fat | ~ | 14% |
Alcohol | ~ | ~ |
Green tea has less carbohydrates than oat milk - oat milk has 7.1g of total carbs per 100 grams and green tea does not contain significant amounts.
Oat milk has more dietary fiber than green tea - oat milk has 0.8g of dietary fiber per 100 grams and green tea does not contain significant amounts.
Green tea has less sugar than oat milk - oat milk has 2.1g of sugar per 100 grams and green tea does not contain significant amounts.
Green tea and oat milk contain similar amounts of protein - green tea has 0.22g of protein per 100 grams and oat milk has 1.3g of protein.
Oat milk has more Vitamin A than green tea - oat milk has 37.5ug of Vitamin A per 100 grams and green tea does not contain significant amounts.
Oat milk has more Vitamin D than green tea - oat milk has 33iu of Vitamin D per 100 grams and green tea does not contain significant amounts.
Green tea has more thiamin, however, oat milk contains more riboflavin and Vitamin B12.
Green Tea | Oat Milk | |
---|---|---|
Thiamin | 0.007 MG | ~ |
Riboflavin | 0.058 MG | 0.142 MG |
Niacin | 0.03 MG | ~ |
Vitamin B6 | 0.005 MG | ~ |
Vitamin B12 | ~ | 0.38 UG |
Oat milk is an excellent source of calcium and it has more calcium than green tea - oat milk has 125mg of calcium per 100 grams and green tea does not contain significant amounts.
Green tea and oat milk contain similar amounts of iron - green tea has 0.02mg of iron per 100 grams and oat milk has 0.3mg of iron.
Green tea and oat milk contain similar amounts of potassium - green tea has 8mg of potassium per 100 grams and oat milk has 35mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Green Tea g
()
|
Daily Values (%) |
Oat Milk g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||