Meiji Takenoko No Sato has 37 ingredients, which is 20.4 more than the average chocolate bar. The recommended serving size is 0.33 package, or 23 grams, which is a smaller portion compared to the serving size of the average chocolate bar. Jump to Ingredient Analysis
Meiji Takenoko No Sato:
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sugar | G | |
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saturated fat |
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trans fat | G | |
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sodium |
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calcium |
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MG % |
Nutrient | Meiji Takenoko No Sato | Difference | Average/Median Chocolate Bar |
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Calories | 128kcal | +9% | 117kcal / 118kcal |
Carbohydrates | 13g | +3% | 13g / 13g |
Sugar | 12g | +7% | 10g / 11g |
Dietary Fiber | 1g | +19% | 1g / 1g |
Total Fat | 8g | +13% | 7g / 7g |
Saturated Fat | 4g | +9% | 4g / 4g |
Trans Fat | ~ | ~ | <0.1g / ~ |
Cholesterol | 10mg | +258% | 3mg / 3mg |
Sodium | 49mg | -114% | 84mg / 23mg |
Protein | 2g | +24% | 2g / 2g |
Vitamin C | ~ | ~ | 0mg / ~ |
Calcium | 39mg | +99% | 22mg / 20mg |
Iron | 0mg | -39% | 1mg / 1mg |
sugar, wheat, whole milk powder, cacao mass, shortening (palm oil), egg, vegetable oil (palm, sunflower, shea nut, illipe butter, sal butter), cocoa butter,egg white, margarine(water, salt, skim milk powder, palm oil), almond paste, emulsifier (soy lecithin, polyglycerol esters of fatty acids, sorbitan monostearate), lactose, skim milk powder, salt, cream powder, malt extract, sodium bicarbonate, aluminium potassium sulfate, calcium phosphate, potassium acid tartrate, dicalcium phosphate, artificial flavor, tocopherols, b-carotene as coloring.
Source: USDA
Rank | Ingredient |
Extremely Uncommon
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Very Uncommon
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Uncommon
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Common
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Very Common
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Nearly Universal
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1 | Sugar | ||||||
2 | Wheat | ||||||
3 | Whole Milk Powder | ||||||
4 | Cacao Mass | ||||||
5 | Shortening | ||||||
6 | Palm Oil | ||||||
7 | Egg | ||||||
8 | Vegetable Oil | ||||||
9 | Palm | ||||||
10 | Sunflower | ||||||
11 | Shea Nut | ||||||
12 | Illipe Butter | ||||||
13 | Sal Butter | ||||||
14 | Cocoa Butter | ||||||
15 | Egg White | ||||||
16 | Margarine | ||||||
17 | Water | ||||||
18 | Salt | ||||||
19 | Skim Milk Powder | ||||||
20 | Almond Paste | ||||||
21 | Soy Lecithin | ||||||
22 | Polyglycerol Esters Fatty Acid | ||||||
23 | Sorbitan Monostearate | ||||||
24 | Lactose | ||||||
25 | Cream Powder | ||||||
26 | Malt Extract | ||||||
27 | Sodium Bicarbonate | ||||||
28 | Aluminium Potassium Sulfate | ||||||
29 | Calcium Phosphate | ||||||
30 | Potassium Acid Tartrate | ||||||
31 | Dicalcium Phosphate | ||||||
32 | Artificial Flavor | ||||||
33 | Tocopherol | ||||||
34 | B Carotene Coloring |